Bartina

Bács Gazda-Coop Kft.

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Flesh colour: Red

Skin colour: Pale yellow

Shape: Oval, Oval - long oval

Country of origin: Denmark

Cooking type: A/B

Storability: Good

Felhasználás

Kiváló minőség és íz.

Előnyök

Nagy méretű gumók
Nagy hozamra képes
Főzés után nem színeződik el

Termesztési tanácsok

Metribuzin hatóanyagra nem érzékeny

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Cooking type:
A (A/B)

Features

Potatoes with fine-textured flesh, not disintegrating during cooking.

Use

Salads, buffet meals.

Our varieties

Accent, Celtiane, Cherie, Esmeralda, Frieslander, Louisana, Surya

Cooking types
B (B/A)

Features

Potatoes with rather fine-textured flesh, little floury, and slightly disintegrating during cooking.

Use

Mixed useage, french fries.

Our varieties

Barna, Bellarosa, Burren, Cristina, Desiree, Red Fantasy, Romanze

Cooking type:
C (B/C)

Features

Potatoes with floury flesh, dry, coarse and rather disintegrating during cooking.

Use

Mashed potato, chips/crisps, potato dough, potato dumplings, steak potato.

Our varieties

Agria, Infinity, Sunset

Search potato

Bartina

Felhasználás

Előnyök

Termesztési tanácsok

Cooking type:A (A/B)

Features

Use

Our varieties

Cooking typesB (B/A)

Features

Use

Our varieties

Cooking type:C (B/C)

Features

Use

Our varieties

Cooking type:
A (A/B)

Cooking types
B (B/A)

Cooking type:
C (B/C)